A taste of Hoi An
“Vietnamese people eat not to get bored,” explains Neville Dean, as I try another “pho,” in Hoi An food market. Neville is our guide in a food tour across the streets of the ancient town of Hoi An, in central Vietnam. It’s 7:30 am, and we have our fourth dish. “Eating is the best way to immerse yourself further in Vietnamese culture,” he points out.
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